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Pollo Durango

Tender chicken strips cooked in an authentic Mexican sour cream sauce with tomatillos and mushrooms. Served with refried beans and rice.

Arroz con Pollo

Tender chicken breast sautéed in a red sauce with mushrooms, onions, and green peppers. Served on a bed of rice with melted monterey jack cheese.

Chicken Mole

Braised skinless chicken breast in a sweet yet spicy peanut butter base sauce, with a hint of chocolate. Served with refried beans and rice.

Monterey Chicken

Boneless breast of chicken grilled in tomatillo sauce and topped with sautéed vegetables and melted monterey jack cheese.Served with refried beans and rice.

 
photo tour of fine dining at cafe sabor logan utah