Grilled Salmon
Blackened filet topped with choice of fresh guacamole or a tropical fruit salsa. Served with cilantro rice and black beans. $16.50
Shrimp Enchiladas
Grilled shrimp, tomatoes and onions served in two flour tortillas. Topped with a cream sauce, melted cheese and sliced avocado. Served with rice and beans. $16
Camarones Mexicanos
Shrimp sautéed in red sauce with mushrooms, onions and peppers. Served on a bed of rice with melted Monterery Jack cheese and fresh avocado slices. $16